Moroccan menus for every occasion
Page 2 of 5 · Showing menus 25–48 of 101
Christmas
Moroccan Christmas Menu — A Spiced Feast for the Festive Table
Give Christmas a Moroccan twist — spiced roast, lamb tagine with prunes, saffron couscous, festive salads and orange-almond dessert. Courses, shopping list, timeline and tips.
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Circumcision (Khitan)
Circumcision Celebration Menu — The Family Feast Day
A Moroccan khitan (circumcision) celebration menu — a family tagine or mechoui, sweets and dates for the boy and guests, and the day's timeline.
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Cocktail Party
Moroccan Cocktail Party Menu — Elegant Bites and Fragrant Drinks
Host a Moroccan cocktail party — mini briouats, kefta bites, stuffed dates, harissa nuts and fragrant mocktails. Standing-friendly courses, shopping list, timeline and host tips.
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Comfort Food
Moroccan Comfort Food Menu — Warming, Homely and Nourishing
The most comforting Moroccan home cooking — harira, rfissa, lamb and prune tagine, buttery couscous and rice pudding. Homely courses, shopping list, timeline and cook-ahead tips.
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Cooking for One
Moroccan Cooking for One Menu — A Proper Meal Without Leftovers Piling Up
A Moroccan menu scaled for one person — a small tagine, simple sides and a single portion dessert, without a week of leftovers. Courses, shopping list and tips.
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Date Night
Moroccan Date Night Menu — A Confident, Easy-to-Time Dinner
A Moroccan date night menu with a make-ahead tagine, a shared starter and a light dessert, timed so the cook is not stuck in the kitchen. Courses, shopping list and timeline.
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Date Night for Two
Moroccan Date Night for Two — A Simple, Sensual Dinner
An easy Moroccan date night for two — zaalouk to share, kefta tagine with eggs, herbed couscous and honeyed pastry. Relaxed courses, shopping list, timeline and host tips.
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Dessert Table
Moroccan Dessert Table — A Lavish Spread of Pastries and Sweets
Build a showstopping Moroccan dessert table — kaab el ghazal, chebakia, briouats, sellou, ghriba, fruit and mint tea. Courses, shopping list, timeline and styling tips.
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Dessert Table
Moroccan Dessert Table Menu — A Full Spread of Sweets and Pastries
A Moroccan dessert table menu — chebakia, kaab ghazal, sellou, stuffed dates and mint tea, a full sweet spread rather than a single dessert. Courses, shopping list and timeline.
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Dinner Party
Moroccan Dinner Party Menu — Impress Guests with a Full Feast
A show-stopping Moroccan dinner party menu — cooked salads, chicken tagine or lamb with prunes, couscous, and a pastry dessert. Courses, shopping list, timeline and tips.
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Eid al-Adha
Eid al-Adha Lamb Menu — Nose-to-Tail Feasting for the Great Eid
A traditional Eid al-Adha menu making the most of the lamb — grilled liver boulfaf, mrouzia, lamb tagine, couscous and offal specialities. Courses, shopping list, timeline and tips.
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Eid al-Adha
Eid al-Adha Feast Menu — From the Sacrifice to the Last Tagine
A three-day Eid al-Adha menu — grilled liver skewers on day one, offal tagines on day two, and mrouzia or couscous made from the meat by day three.
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Eid al-Fitr
Eid al-Fitr Family Menu — Sweet Breads, Pastries and a Celebration Lunch
Celebrate Eid al-Fitr the Moroccan way — msemen and harcha for breakfast, sweet sellou, a chicken tagine lunch and trays of pastries. Courses, shopping list, timeline and tips.
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Eid al-Fitr
Eid al-Fitr Menu — The Full Day of Food After Ramadan
A complete Eid al-Fitr menu — the sweet morning start, the cookie table for visitors, and the family lunch of pastilla or roast chicken. Courses, shopping list and timeline.
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Eid al-Fitr in Casablanca
Eid al-Fitr in Casablanca — A Modern City's Celebration Table
A Casablanca Eid al-Fitr menu blending tradition and city ease — sweet breakfast breads, seffa, chicken tagine and a pastry table. Courses, shopping list, timeline and tips.
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Eid Breakfast
Eid Breakfast Menu — The Sweet Start to the Day
A Moroccan Eid breakfast menu — sfenj, honey, dates and milk, the light sweet spread eaten before the main Eid lunch and family visiting begin.
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Family Meal with Kids
Kid-Friendly Moroccan Menu — A Family Meal Children Actually Eat
A mild, family-friendly Moroccan menu with kefta, plain couscous, sweet carrot salad and orange dessert, all easy on young palates. Courses, shopping list and tips.
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Family Sunday Lunch
Big Family Sunday Lunch Menu — A Moroccan Table for a Large Group
A Moroccan Sunday lunch menu built for a large family table — cooked salads, a big couscous, a whole roast chicken and pastries, sized for a crowd. Courses, shopping list and timeline.
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Friday Couscous Lunch
Friday Couscous Lunch Menu — The Weekly Moroccan Family Ritual
The traditional Friday couscous lunch — seven-vegetable couscous with lamb, buttermilk, cooked salads and dates. Courses, shopping list, prep timeline and family-lunch tips.
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Game Night Snacks
Moroccan Game Night Snacks — Moreish Bites for a Casual Evening
Fuel game night the Moroccan way — maakouda, kefta sliders, harissa nuts, briouats, spiced popcorn and mint tea. Casual courses, shopping list, timeline and easy-hosting tips.
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Gluten-Free
Gluten-Free Moroccan Menu — Naturally Wheat-Free Feasting
A naturally gluten-free Moroccan menu — bissara, chicken tagine, herbed rice, cooked salads and orange-almond cake. Courses, shopping list, timeline and coeliac-safe host tips.
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Graduation Celebration
Moroccan Graduation Celebration Menu — A Festive Family Lunch
A Moroccan graduation celebration menu — pastilla or roast chicken, seffa, and a cake to mark a family achievement, with a simple timeline.
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Graduation Party
Moroccan Graduation Party Menu — A Celebratory Buffet for a Crowd
Celebrate a graduation Moroccan-style — a buffet of briouats, kefta skewers, chicken tagine, couscous, cooked salads and a sweet table. Courses, shopping list, timeline and tips.
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Harvest Moussem
Harvest Moussem Feast Menu — Cooking for a Communal Festival
A Moroccan harvest moussem feast menu — mechoui and couscous cooked at community scale for a regional festival, with a timeline for feeding a crowd.
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Turn any of these menus into a hands-on cooking class with a local host.